Muffins & Cupcakes – Bubby’s Treasured Recipes

Hearty whole-wheat orange-oat muffins with chocolate chips and a simple pareve batter.

Whole-wheat apple-oat muffins made with applesauce, apple juice, cinnamon, and chocolate chips.

Easy whole-wheat honey-oat muffins with applesauce and your choice of chocolate chips or blueberries.

Moist pareve whole-wheat zucchini muffins lightly sweetened with honey and cinnamon.

Rich pareve carrot muffins with cinnamon, vanilla, and a crunchy walnut or pecan topping.

Moist pareve carrot muffins with cinnamon, fresh grated carrots, and a simple oil-based batter.

Easy pareve orange muffins topped with a sweet crumb made from the same simple flour-sugar-oil base.

Easy pareve blueberry oatmeal muffins made with quick oats, soy milk, and plenty of juicy blueberries.

Individual pareve apple crumble cups layered with cherry or blueberry filling and a simple golden crumb topping.

Moist, dense apple muffins packed with fresh fruit, cinnamon, and crunchy walnuts or pecans.